H & F Bread – A Glimpse into the Process
February 28, 2012
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H&F Bread Co. runs a 24 hours operation involving scaling and measuring ingredients for making the bread dough.
This is one of their two industrial ovens that helps create the deliciousness called H&F Bread Co.
Here is the baker loading the ciabatta dough onto the trays for another round of baking. H&F in its current location only houses two ovens, hence the 24 hour work cycle.
A constant buzzing of work.
Need an H&F Bread fix? You can find these goods at markets such as Emory Farmers Market, East Atlanta Village Farmers Market, Peachtree Road Market, Grant Park Farmers Market & Dunwoody Green Market!
H&F Bread can as well be located on the Farm Mobile and they got a pop up market every Saturday Morning at Holeman & Finch Public House!